Our Beloved NOMAD Truffle Brunch is Back!

Indulge in a decadent brunch where the rich, earthy aroma of fresh truffles takes centre stage, woven throughout an exclusive menu created for the occasion.

The Truffle Brunch offers the perfect canvas for Head Chef Lakhan to reimagine brunch favourites, elevated with the best seasonal produce and the unmistakable luxury of truffle.

Come for the truffles, stay for the atmosphere. Available for a short time only, join us before the season ends. 

When: Every Sunday, from June 21st to July 26th
Time: From 10am to 2:30pm, bookings are for 90 minute sessions
Where: NOMAD Sydney

Book now

Menu

Snacks
Jamon & Manchego Croquettes, Truffle $17
Truffle & Three Cheese Manoush $18
Cauli Blossom, Truffle Honey & Pecorino $24

To Share
NOMAD Brunch Plate: Sujuk, Tunisian Brik Egg, Whipped Truffle Honey Ricotta, Focaccia $36
Meredith Dairy Goat & Mushroom Börek, Truffle Jus $28
Ham Hock & Hash Brown Sando, Zucchini Pickle, Truffle $28
Baked Taluca Park Eggs, Mixed Mushroom, Black Lentils $32

Add-Ons
Tamarind Glazed Bacon $17
Avocado, Our Za’atar $9
Wood Roasted Tomatoes $12
Wood Fired Flatbread, Truffle Za’atar $16

Something Sweet
Bombolone, Truffle Honey Custard $14
Cuvée Chocolate Delice, Chestnut, Truffle $24
Burnt Basque Cheesecake, Date, Truffle $24
Quince Clafoutis, Brandy Anglaise, Truffle $26